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Episode 127 – Coopers Vintage Ale (2008)
This is a heavy, 7.5% ABV ale – officially classified as an English Strong Ale. That classification is given to anything above a pale ale …
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Episode 126 – Estrella Damm Inedit
We end out 2009 year with the Estrella Damm group from Barcelona, Spain. We try their Inedit, a much-hyped, pinky-in-the-air wheat beer. The marketing message …
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Episode 125 – Chapeau Banana Lambic
Browerij De Troch, family owned for five generations, only makes fruit lambics. Open-air fermented with whole-fruit, this lambic is banana through and through. Unfortunately, it’s …
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Episode 124 – Saxo Belgian Ale
From the Brasserie Caracole – almost literally “The Snail Brewery” – this Belgian Strong Pale Ale, labeled a Belgian Blonde, packs a 8% wallop. …
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Episode 123 – EKU Pils
This German pilsner from the Kulmbacher brewery, owned by the Kulmbacher Group. They weren’t a “group” 20 years ago, but they began buying up other …
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Episode 122 – Dark Horse Amber Ale
Dark Horse Brewing Company, a tiny little brewery from Marshall, Michigan pushes out a decent amber ale – enough to intrigue us to want to …
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Episode 121 – St. Feuillien’s Tripel
We dug back in to the archive just a bit to bring you an episodes we thought highlighted a worthy beer. Although BeerCamp has come …
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Episode 120 – Peak Organic Maple Oat Ale
The Peak Organic company brews their beer with 100% certified organic ingredients. This beer is their Maple Oat Ale, which which uses organic oats from …
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Episode 119 – Great Lakes Dortmunder Gold
We end our journey with Great Lakes Brewing Company with their original – and flagship – brew. Once called “The Heisman” and now lovingly referred …
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Episode 118 – Great Lakes Eliot Ness
The Eliot Ness is a Vienna style lager – a lager that maintains crispness while at the same time allowing some darker malts to make …
